TENWEST Festival

Don Pedro’s Restaurant started serving the finest gourmet Peruvian cuisine since 2004 in Puerto Penasco (Rocky Point), Sonora, Mexico in 2004.Since then, our family-oriented restaurant moved to South Tucson, AZ in 2010 to bring a true Peruvian culinary experience to the people... Read More →

We are a family owned local food truck style soft serve ice cream truck.

We are a local food truck serving amazing Mexican Peruvian fusion specialty dishes. From our popular Chimichurri bowl to our Peruvian ceviche, and Lamb shank, we have a full variety of both traditional Mexican and Peruvian tortas as well as fusion plates. If you love Mexican and Peruvian... Read More →

After 29 years serving up the best fruit shakes and juices in Mexico, El Mitote has now arrived in Tucson! Preparing the best, all natural smoothies and fruit juices in Southern Arizona. Look for our colorful truck.

Crush is a mobile food truck business that specializes in gourmet Raspados made with crushed ice, premium ice cream and real fruit w/syrup in a variety of flavors. Our made from scratch fruit syrups are what makes Crush "GOURMET"! We always offer strawberry, mango, coconut and pineapple... Read More →

Tacoqueta is a traditional Mexican taqueria inspired by the great taste of Mexico's street tacos and the carnes asadas prepared by our fathers on the weekends. We strive for authentic flavors in our meat seasonings and offering traditional Beef, Al Pastor Pork and Achote Chicken... Read More →

What is a “Pork Roll or Taylor Ham”?While a similar item, packed minced ham, may have been produced at the time of the Battle of Trenton, John Taylor is credited with creating his secret recipe for the product in 1856. George Washington Case, a farmer and butcher from nearby Belle... Read More →